Resepi Irish Chocolate Cake

375 gram dark chocolate, tim
250 gram tepung terigu
1 sendok soda kue
1/4 sendok teh garam
100 ml air kopi
125 ml irish whiskey
185 gram mentega, kocok
375 gram gula
1 sendok teh esen vanili
3 butir telur
Gula halus secukupnya, untuk taburan

Hiasan :
Strawberry secukupnya

Cara Mengolah : 1. Campur tepung, soda kue, dan garam, aduk merata, sisihkan.
2. Campur air kopi dan whiskey hingga rata, sisihkan.
3. Kocok mentega, gula dan esen vanili hingga kental dan putih.
4. Masukkan telur satu persatu dan tuang cokelat cair, aduk hingga lembut.
5. Masukkan adonan ke dalam larutan kopi sedikit demi sedikit, aduk hingga tercampur rata.
6. Tuang dalam loyang tulban berdiameter 8 cm, yang telah diolesi margarin.
7. Panggang dalam over bersuhu 165 derajat Celcius selama 50 menit hingga matang.
8. Angkat, dinginkan selama 15 menit.
9. Keluarkan dari dalam loyang.
10. taburi dengan gula halus dan siap disajikan.

Jika ada strawberry sajikan kue ini bersama dengan potongan strawberry sebagai pemanis.

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