Resepi Chiffon Mousse Telur

Bahan-Bahan :
2 sendok makan minyak zaitun
1 buah bawang bombay, cincang halus
1 buah paprika merah, cincang halus
1 buah cabai merah, cincang halus
1 kaleng tomat
2 sendok makan tomat pasta
1/2 sendok teh garam
4 butir telur
4 lembar salami
1 sendok makan peterseli, cincang halus

Cara Mengolah :
1. Tumis bawang bombay, paprika, cabai, tomat, garam, tomat pasta, dan minyak zaitun. Setelah layu, tuang dalam pinggan tahan panas.
2. Buat lubang-lubang, lalu pecahkan telur satu persatu ke dalam lubang. Tutup telur dengan salami.
3. Panggang selama 30 menit, angkat lalu taburkan peterseli.
4. Sajikan hangat.

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