Resepi Creme Brulee

500 cc susu krim
4 butir kuning telur
60 gram gula pasir
1/2 sendok teh vanili ekstrak
45 gram brown sugar

Campur kuning telur dan gula, kocok hingga rata, lalu sisihkan.

Masak susu krim di atas api sedang hingga ada gelembung-gelembung kecil di pinggirannya, lalu masukkan campuran telur tadi sedikit-sedikit sambil terus diaduk, masak hingga mengental sekitar 15 menit.

Tambahkan vanili ekstrak, aduk hingga rata, lalu angkat.

Siapkan 6 buah pinggan kecil tahan panas, lalu tuang adonan tadi ke dalamnya, tutupi, simpan dalam kulkas hingga dingin selama 6 jam.

Jika akan disajikan, taburi brown sugar di atasnya, lalu panggang selama 3 menit hingga brown sugar meleleh, angkat, dinginkan sebentar, sajikan.

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