Resepi Mangkuk Makaroni

Bahan-bahan
225 gram makaroni, rebus, tiriskan
1 buah bawang bombay, cincang
1 siung bawang putih
3 sendok makan mentega/margarin
3 sendok makan tepung terigu
350 cc susu cair
1 kaleng kornet sapi
1 sendok teh mustard/moster
1/4 sendok teh pala bubuk
3 butir telur, kocok
150 gram keju, parut
1/2 sendok teh merica bubuk
1/2 sendok teh garam

Cara membuat
Tumis bawang bombai dan bawang putih dengan margarin sampai layu.

Masukkan tepung terigu, aduk rata, lalu tuangi dengan susu sedikit-sedikit, aduk rata.

Masukkan makaroni, kornet, mustard/moster, pala bubuk, merica bubuk, dan sebagian keju, aduk rata, angkat setelah matang, lalu campurkan telur, aduk rata.

Tuang adonan dalam mangkuk kertas yang telah diolesi dengan margarin sampai 3/4 penuh, lalu taburi atasnya dengan sisa keju, panggang dalam oven (200 derajat Celsius, 20 menit).

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